Barman/Barmaid F/H

Missions: 

• Set up, set down and control the part of the store for which he/she is responsible,
• Ensuring the supply and management of stocks at the point of sale,
• Greeting customers at the point of sale,
• Advise customers to ensure their complete satisfaction throughout the service and participate in the optimisation of the sales turnover of the outlet,
• Making cocktails and various drinks at the request of the Guests,
• Participate or ensure the taking of orders, ensure their transmission and the service of food and drinks according to the hotel's procedures,
• Clearing and straightening tables,
• Present the bill and collect according to the hotel's procedures,
• Carry out cleaning tasks according to the hotel's procedures,
• Participate in inventories,
• Participate in cellar and beverage management - restocking
• Forwarding information and ensuring good internal communication within the department,
• Setting up and clearing the terrace
  

Diploma/knowledge required:

• Training in bar type : BTS Hotel/Restaurant, BP Barman, CQP Barman, MC Barman
• Knowledge of luxury hotels 
• Good knowledge of the bar industry

Behavioural skills :

• Excellent interpersonal skills and strong representative potential,
• Excellent reception and customer service skills, courtesy and tact,
• Empathy, ability to anticipate and be a force of proposal,
• Rigour, precision, organisation and attention to detail,
• Availability, flexibility and good adaptability,
• Team spirit,
• Desire to progress in the hotel and restaurant industry

Know-how / Technical skills required:

• Significant service experience in an establishment of the same standard required,
• Sales and communication skills,
• Fluent English is a must (oral)