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ALTAYAKI
The New Restaurant with Inspired Cuisine to be discovered this winter in Altapura
This winter, Altapura invites you to embark on an original culinary experience with Altayaki, our brand new restaurant with inspired cuisine. Here, East Asian flavors meet European and Latin American influences to create an inventive and refined cuisine.
A culinary concept based on sharing
At Altayaki, the watchword is sharing. Inspired by Asian traditions, each dish is designed to be enjoyed around the table. Wagyu beef tataki, duck confit gyozas, marinated sea bass ceviche... So many tasty creations that arrive at your own pace, for a gourmet moment to share with your loved ones.
A journey of flavors
Altayaki offers a true exploration of taste, where every bite transports you to faraway lands. Chef Alexis Chaillou, part of whose family hails from Japan, draws inspiration from his travels to bring you a unique fusion cuisine, crafted with quality local produce. A perfect balance between sea and land, tradition and modernity, East and West.
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A food and sake pairing to enhance your experience
To accompany your meal, Altayaki offers a selection of exceptional sakes. A veritable treasure trove of Japanese culture, sake invites itself to the table with the same nobility as wine in our French kitchens. Let yourself be tempted by a unique food and sake pairing, where each sip will sublimate the flavors of your dish.
Altayaki: More than a meal, a culinary adventure
Altayaki is above all a new way of tasting, savoring and sharing. Through its menu, this restaurant invites you to enjoy an unforgettable culinary experience, in a warm and elegant setting, where every moment becomes a journey of the senses.
This winter, let yourself be tempted by Altayaki and discover a new facet of gastronomy at Altapura.
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